Current food systems have left 805 million people chronically hungry, and 2 billion people suffer from micronutrient deficiencies. Smallholder farmers, although they grow 70% of our food, account for about half of the world’s hungry. Ramping up agro-industrial models of production will not change this. Going organic can.
We depend on your help to carry out our work mainstreaming organic. Joining forces with likeminded individuals and organizations allows us to implement projects to develop organic agriculture on the ground, build the capacities of leaders, and advocate for truly sustainable agriculture and food systems.
Together, we can make the world organic!
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For more information, take a look at our membership brochure, or contact us at: membership [at] ifoam.bio
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Ökologie & Landbau covers all major topics concerning organic farming in German-speaking countries in a high-quality, independent and objective manner. The magazine offers up-to-date articles featuring recent developments in research, best practice and service.
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